Faces of Dressage – Olivia LaGoy-Weltz

Faces of Dressage – Olivia LaGoy-Weltz

Olivia LaGoy-Weltz grew up in San Francisco, where she began riding at age 5. In 2002, she moved to Europe and spent five years in Holland and Germany at several top barns. She then returned to the U.S. and started her own dressage training business. Currently, LaGoy-Weltz runs a selective training program dedicated to top-quality horse and rider development at Mountain Crest Farm and is based seasonally in northern Virginia and Wellington. LaGoy-Weltz began competing on the Florida circuit in 2009. In 2012 and 2013, she had strong performances with Rifallino. A USDF gold, silver and bronze medalist, LaGoy-Weltz was Traveling Small Tour Alternate for the 2015 Pan American Games. LaGoy-Weltz had a number of victories at the Adequan Global Dressage Festival in 2020. This year, she got off to her winning ways early, dominating the second day of the AGDF when LaGoy-Weltz and Rassing’s Lonoir bested an impressive lineup in the day’s FEI Grand Prix CDI-W, presented by Lövsta.

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Faces of Dressage – Katherine Bateson-Chandler

Faces of Dressage – Katherine Bateson-Chandler

Katherine Bateson-Chandler, born in Great Britain, moved to New Jersey when she was 13. Starting at age 16, she worked for American dressage star Robert Dover for 16 years until his retirement, traveling with the horses to international competitions. In 2010, Bateson-Chandler represented the U.S. at the 2010 World Equestrian Games in Lexington, riding Jane Clark’s KWPN gelding Nartan. Based in Wellington, Bateson-Chandler and her current mount Alcazar, also owned by Clark, regularly compete at the Grand Prix level in Wellington and overseas. They’ve been first-place Grand Prix winners every year since their partnership began in 2015. In 2018, Bateson-Chandler and Alcazar won the Grand Prix Special during AGDF Week 5 and placed third in the Grand Prix CDI4* during Week 10. In 2020, she won the FEI Grand Prix CDI5* and the CDI5* Freestyle with Alcazar at Week 7 of the AGDF. This dynamic duo is back in action this year in Wellington with several strong showings early in the season.

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Faces of Dressage – Christoph Koschel

Faces of Dressage – Christoph Koschel

Christoph Koschel comes from a leading equestrian family in Germany, as his father ran one of the top training facilities in the world. After graduating as a lawyer, Koschel joined his father at their training stables. Koschel competed at the 2010 World Equestrian Games winning team bronze, and the 2011 European Championships, winning team silver. He had great success during this time period with the gelding Donnperignon. Koschel is known as a great coach. He has coached a lengthy roster of international riders, including his niece, Felicitas Hendricks, and all of the Japanese dressage team riders, including Kiichi Harada here in Wellington. He coached Harada at the 2016 Olympics in Rio. Koschel is a master of focus in the international arena, and many of the riders associated with him achieve great results. Koschel is off to a great start this season at AGDF in Wellington, winning the FEI Grand Prix CDI4* for freestyle during Week 3.

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Faces of Dressage – Yvonne Losos de Muñiz

Faces of Dressage – Yvonne Losos de Muñiz

Born to Canadian parents in Nigeria, Yvonne Losos de Muñiz rides for the Dominican Republic, which has been her home since 1990. She became the first Dominican rider to participate in the Olympics when competing in the Rio de Janeiro 2016 Games. Her career began early with support from her parents before formal training in Germany. Listed among the best riders in all of Latin America, Losos de Muñiz has many awards under her belt. She won a bronze medal at the 2007 Pan-American Games in Rio, repeating the feat of the 2003 Pan-American Games in Santo Domingo. Prior to that, Losos de Muñiz won individual gold and bronze as a team in the Central American Games 2002 in El Salvador, and she has won several medals since at the Central American Games. In Wellington, she has secured several big wins, most recently taking the Grand Prix CDIW and Grand Prix Freestyle CDIW with her longtime partner Aquamarijn in December at the final competition before the start of the 2021 AGDF.

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Faces of Dressage – Ashley Holzer

Faces of Dressage – Ashley Holzer

One of the all-time great top coaches, trainers and riders, four-time Olympian Ashley Holzer changed her citizenship from Canadian to American in 2016 after being based out of New York since 1994. Holzer began riding as a teen, first entering the Grand Prix ring in the 1980s. She was a member of Canada’s bronze medal dressage team at the 1988 Olympics and represented Canada at the World Equestrian Games in 1990, 2002 and 2006, and the World Cup Finals in 1989 and 2009. She won team gold and silver at the Pan American Games in 1991 and 2003, respectively. Holzer has been a regular in Wellington for decades and enjoys sharing her talents while teaching and competing. Holzer had success last season with mount Mango Eastwood, owned by Diane Fellows, winning the FEI Grand Prix Special CDI3* on the last weekend of the shortened season. She is back in action this season, finding success with her own mare Valentine, taking second place in the FEI Grand Prix Freestyle CDI-W during AGDF Week 5.

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Faces of Dressage – Ben Ebeling

Faces of Dressage – Ben Ebeling

Ben Ebeling is the next generation of the well-known Ebeling dressage family, which includes his parents Amy and Jan, as well as farms in Wellington and California. His father Jan was on the 2012 U.S. Olympic team in London and also on the 2003 Pan American Games gold medal team and in four World Cup Finals. Ben, 21, has competed in Grand Prix classes in both dressage and show jumping, a rare accomplishment. Even more impressive is that he did so while attending Carnegie Mellon University in Pittsburgh. He rode Behlinger at the Adequan/FEI North American Youth Championships in 2017 and 2018, winning team gold in 2017. With Behlinger, he was also part of the first-place team at the CDIY Young Riders Competition at Del Mar in 2018. He is competing this season at the Adequan Global Dressage Festival in Wellington, taking second place in the FEI Grand Prix Special CDI3* during Week 3, riding Illuster Van De Kampert. Last season, he rode for Team USA in the Nations Cup CDIO-U25.

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More Than $1 Million Given Away At 2021 Great Charity Challenge

More Than $1 Million Given Away  At 2021 Great Charity Challenge

What is usually the biggest night of the 12-week Winter Equestrian Festival, the Great Charity Challenge, presented by Fidelity Investments, pivoted to a blend of in-person competition for riders and virtual celebrations for charities and supporters on Saturday, Feb. 6. Those supporters cheered as equestrians and their mounts, representing local nonprofit organizations, competed for a share of more than $1 million in prize money.

The GCC is an exciting show jumping event that combines equestrian sports and philanthropy. Three riders made up each of the 23 pro-am combinations, which are paired with Palm Beach County charities. Each team was made up of junior and amateur riders competing side-by-side with top professionals.

In addition to the 23 charities that were part of the competition, an additional 24 nonprofits received funding through grants that were awarded leading up to the event. “Seeing the level of need in our community and knowing how difficult the past year has been, we realized that we couldn’t turn our backs on our most vulnerable neighbors,” GCC co-founder Mark Bellissimo said.

A moment of silence at the beginning of the event paid recognition to all of those lost to the pandemic over the past year. The event featured riders dressed up in costumes and horses adorned to match them, paying recognition to the many heroes who stepped up during the pandemic, as well as those who have inspired people to push beyond their own limits and “dream bigger.”

The winning team of riders — Lindsey Tomeu riding Bonapart, Ashley Vogel on Lucy in the Sky and Shane Sweetnam aboard Heart on Fire — sponsored by team sponsor Spy Coast and Preston, and corporate sponsor Diamante Dressage, came in the ring representing the United States Army as their heroes and finished with a time of 91.664 seconds. Their strategy and teamwork paid off for the YWCA of Palm Beach County, earning them the top prize of $100,000.

Shay Spencer, executive director of YWCA, was elated by the result.

“We have been live streaming all night, and we are so thankful to the sponsors, the supporters, the riders, everyone who livestreamed, and especially to the GCC for putting this all together. We have been supporters, and it is amazing to now be award recipients,” Spencer said. “We do have some very specific plans for the $100,000. We have an amazing new initiative called the Women’s Health Institute, which helps to target the disparities that women face in the health industry, being both women and women of color.”

Coming in second place was the team for Junior Achievement of the Palm Beaches, sponsored by Lothlorien Farm and corporate sponsor La Victoria Farm. The team consisted of Edie Wetzel riding Annabelle, Charlotte McLaughlin aboard Elmo and Daniel Coyle on Essedon, who were just a single second shy of the win in 92.869 seconds, earning $90,000 for their charity.

The Center for Family Services of Palm Beach County finished third and won $80,000. The team was made up of Keira Foster on Ash Ville Rock, Olivia Markman riding Zanta Fee Van T Hofterrijckel and Zayna Rizvi aboard Chaplin W, sponsored by Peacock Ridge and corporate sponsor Rosner’s Appliances.

Visit www.greatcharitychallenge.com to learn more about the competition.

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Dressage Competitor And Trainer Allison Kavey Brings A Fresh Outlook To Riders Of All Disciplines

Dressage Competitor And Trainer Allison Kavey Brings A Fresh
Outlook To Riders Of All Disciplines

When Allison Kavey first made the trip to Wellington in 2002, she couldn’t have dreamed what the world’s winter equestrian capital would come to mean to her. Kavey first visited the Florida winter season with Uwe Steiner in Venice, and then came to Wellington to work with Bent Jensen the following year.

The Wellington horse community, packed full of top-tier trainers and horses from all corners of the world, offered enormous opportunities to her in both the business and competitive sense.

“Uwe Steiner was an amazing trainer, and I’m so glad I had the chance to work with him while he was alive,” Kavey said. “Much of my [training] foundation is due to Uwe. But I needed to be exposed to a much more competitive atmosphere to learn how to really show. The horse show opportunities and the atmosphere of Wellington were so different from Venice, which was very laid back. I just love it here. It is absolutely exciting and inspiring. In this country, you just don’t have the opportunity to watch riding like this very often.”

When she was able to return to the Florida season in 2015, Kavey quickly came to realize how many unique opportunities existed in Wellington. She was especially excited about the chance to watch top professionals of other disciplines compete — all of them existing just a few minutes from each other.

“It was so cool to go to the show and watch some of the best hunters and jumpers in the country, because I also like to train young hunters and jumpers,” Kavey explained. “I work with quite a few riders of other disciplines, so it was really nice to get to see their work as well. Any good rider is somebody I want to learn from and talk to. I enjoy the specificity of the hunter question. If dressage is 26 questions in a row, all of which require extension, collection, submission and all those things, hunters have to answer one question perfectly 12 times. It’s an amazing thing, we ask these horses to make the same shape from the same step over very different obstacles. It’s a real privilege to watch the very best of equestrian sport no matter the discipline.”

Kavey’s passion for the artistry of the sport and her desire to provide the best possible care and training to the horses in her management is central to her business and training philosophy. With those principles as a driving force, Kavey and Andrea Woodner founded Rivendell Dressage Inc. in 2007, and it has since grown into a prominent dressage training and sales entity in Millbrook, N.Y., and Loxahatchee.

Kavey offers a unique training experience through her extensive teaching skills in and out of the arena and her ability to impart the foundational skills of dressage to riders of all levels and disciplines. Whether she is bringing a young horse up the levels, helping a high-level dressage rider fine-tune skills or guiding a hunter rider to improve a horse’s balance, her commitment to honesty and integrity are what drive her to help others.

Kavey has spent the last decade working with Bettina Drummond to improve her artistry and technique, which brought her to the Grand Prix ring with QueBa HM. She also works with Allison Brock and Lee Tubman to improve her ring technique and enhance her understanding of dressage sport. Citha’s Utopia, a 14-year-old KWPN mare owned by Andrea Woodner, was the Region 8 Intermediate II reserve champion last year, as well as earning fourth place in the Grand Prix freestyle at the regional championship. The mare competed in the CDI medium tour at the end of January at the Adequan Global Dressage Festival, and Kavey plans to move her up to the CDI Grand Prix after gaining a bit more practice in national level tests.

Her goal this year is to qualify for the U.S. Dressage Festival of Champions at the Grand Prix level. Her second top mount, Cacharel, a 14-year-old Dutch Warmblood mare also owned by Woodner, has successfully competed in the Intermediate II with an upward trajectory into Grand Prix work. Kavey also has a bright string of young horses and client horses competing in the national ring this winter.

“I’ve been based in Wellington for the winter for the last six years, and it’s amazing,” Kavey said. “Last week, I grabbed the chance to watch the Grand Prix and the Grand Prix Special. The quality of the horses and riding is incredible, and I only have to drive 20 minutes to see it. There are other excellent CDIs, but they only last a few days. And when I’m at the show riding, I’m focused on my horses and do not get to really focus on watching and learning from others. Because there are so many competition weeks here, I make the time to watch. Then I can really pay attention, take notes, and come home and apply it right away. It’s awesome.”

To get the best of both worlds and serve her clients appropriately, Kavey spends the winter season in Wellington and the rest of the year in Millbrook, N.Y. Conveniently located only a few miles from the AGDF facilities in Wellington and White Fences in Loxahatchee, Rivendell Dressage offers full and half-training packages, sales services, clinics and lessons at top-of-the-line stables. Kavey takes pride in her one-on-one approach to horse care and nurturing healthy and happy athletes.

“Integrity and honesty matter to me more than anything else,” Kavey said. “I like to bring a sense of humor to the ring, and if it’s something a client enjoys, I’ll use it a little more. I don’t think people have to compete. If you love competing, that’s great, but if you want to just ride your horse and learn, I’m absolutely happy to help you with that. You can love your horse and the sport all the same.”

Learn more about Allison Kavey at www.rivendelldressage.com.

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Get On The Path To Good Health And Wellness With Resilient Fitness

Get On The Path To Good Health And Wellness With Resilient Fitness

If you are inspired to perspire, Resilient Fitness in Wellington will help you accomplish your mission. If you are seeking a fitness facility that provides workouts ranging from group fitness classes to sessions with a personal trainer, Resilient will help you accomplish your mission. If you feel that now is the time to get serious about shedding a few pounds, toning your physique and making your physical fitness a daily priority, Resilient will help you accomplish your mission.

In other words, Resilient can be your one-stop exercise, fitness and workout destination when you are ready to make your physical fitness and overall health a personal priority.

Open seven days a week, Resilient is conveniently located on Pierson Road and can get you started on your own personal fitness mission today.

Resilient Fitness owner Cheryl Love has made every effort to build a fitness facility that truly caters to the needs of people of all ages at nearly all times of the morning, day and night. Love is constantly making upgrades to the facility, which adds to the value of being a member. Love, meanwhile, truly practices what she preaches. “We have created a comfortable fitness and exercise environment,” Love said. “I communicate with my members nearly every day to find out what they are thinking and how we may better assist them with their fitness goals. We’re constantly evolving.”

The atmosphere inside Resilient Fitness is trendy, upbeat and positive. The music, which fills the state-of-the-art facility, is toe-tapping and motivating. If you want to get a workout, but don’t want to miss your favorite sporting event, Resilient has a massive, big screen on the wall that allows you to do both.

On one of the walls at Resilient, members are encouraged to post written messages that represent their answers to the question: “What’s your Resilient experience?” The answers — which include “Amazing Gym,” “Great Vibe,” “Friendly Environment,” and “I Felt Very Welcome and Was Encouraged to Work Hard” — help tell the story of the Resilient experience.

Resilient Fitness also offers its members an accountability incentive, which is membership in the Resilient 100 Club. Entrance to the 100 Club can only be earned by your commitment to your health and fitness routines. After 100 visits in one year, members will receive a 100 Club shirt.

Members of Resilient Fitness feel welcome, comfortable and at ease when they walk through the front door. And they always look forward to returning soon. “As a member, I love coming here because it’s clean and very private,” said Pascale Rotchin, a native of France who now lives full-time in Wellington. “This gym has everything I need. Here, I exercise for my mind and my body. My goal is to exercise every day.”

“Resilient is a great gym with great equipment and a great staff,” Ulysses Galvez added.

In addition to the regular fitness facility — which is filled with state-of-the-art equipment such as treadmills, rowing machines, steppers, stationary bikes, elliptical machines, shoulder presses, core balls, barbells, leg curls and more — there’s a section of the facility that has been built for group fitness classes and another area that caters specifically to CrossFit enthusiasts.

“Together, Resilient Fitness and Cross Fit Wellington are 12,000 square feet,” Love said. “Just step through our doors to experience why members love to get fit here. The ability to have a fitness center where you can train for CrossFit is unique.”

The most popular group fitness classes are Queenax, spinning, pop Pilates, boot camp, upfit and bootie camp. Each fitness class offers its own style to provide participants with variations from regular gym routines.

In today’s COVID-19 era, Love said that hygiene and cleanliness are her two biggest daily concerns. She not only provides free towel service, but she has gym valets located throughout the fitness center for convenience.

Love gives a big shout-out to her staff, who make everyone feel welcome and make sure the environment is clean and organized at all times.

When you decide to join and become a member at Resilient, you don’t just pay, walk through the front door and start exercising. Instead, Love and her team will spend time with you to address your current health and fitness goals. Then they work with you to create a path for you to follow to reach those fitness goals.

“At the very beginning, we provide you with a free personal trainer or group training session to give you a thorough equipment orientation, and review your daily nutritional needs,” Love said. “We have a very personalized approach to health and fitness here at Resilient. Everyone feels like family here.”

Like many fitness facilities, the busiest times of the day are immediately before and after the standard workday. If you don’t want to navigate a large group of fellow exercise enthusiasts, show up from mid-morning to late afternoon.

It’s worth noting that the name of this fitness facility — Resilient — was not a random choice.

“The word ‘resilient’ means being both mentally and physically indestructible, so you can transform your tomorrow,” Love said. “Let your success make the noise. Failure is not an option. Our goal for each member is full potential only.”

So, if you have a resilient attitude and want to pursue getting and staying in great physical shape, Resilient Fitness can help you accomplish your mission.

Resilient Fitness is located at 11596 Pierson Road in Wellington. To learn more, call (561) 204-5033 or visit www.resilientlives.com.

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Southern-Style Shrimp And Grits A Must-Try New Dish At DeVine Bistro

Southern-Style Shrimp And Grits A Must-Try New Dish At DeVine Bistro

Over the past 12 years, DeVine Bistro has become a popular Wellington dining spot for taste-tempting food served with style in a comfortable atmosphere.

Evenings at DeVine Bistro begin at 5 p.m. with drink specials, and the nightly menu features a homemade soup of the day, delectable appetizers to choose from, a wide selection of salads and sandwiches, a bevy of favorite entrées, and some surprising daily specials — all served with a varied array of distinctive side dishes.

New to chef and restaurateur David Palmateer’s menu is a delicious southern specialty, Shrimp and Grits. It is his very own DeVine Bistro twist on the traditional, down-home dish.

The new entrée first debuted on the specialty board, but soon after was moved to the regular menu due to its growing popularity.

“I ‘discovered’ a Georgia take on the dish during a family trip to Savannah,” Palmateer explained. “My son said, ‘Dad you’ve got to make this.’ So, I made it at home for the family with my own special twists, and the family decision was that it had to become a special [at the bistro].”

For the dish, Palmateer selects from the best of the freshest Florida Gulf Coast shrimp. He seasons the shrimp in his own unique way, and then he expertly sears them to perfection.

The dish also uses applewood bacon and Palmateer’s uniquely developed take on grits. Instead of the typical creamy potage-type of grit presentation, he makes crispy grits. “They are creamy on the inside, with cheddar cheese chunks, and like a crusty cake on the outside,” he explained.

Somewhat resembling the look of a crab cake, these delights are served amid the shrimp, lovingly touched with a cream-based mornay sauce seasoned with New Orleans-styled spices, including jalapeño and scallions, for just the right level of delicious comfort.

Comments from diners have been very positive, Palmateer said, and his wife Sara Palmateer added that the dish proved to be a huge success.

“It became immediately popular,” she said. “So much so, that customers were disappointed when they came in and it wasn’t on the specials board that night. We just redid the menu and put it on there, so now it is available every night.”

The Palmateers opened DeVine Bistro 12 years ago after David found success as a chef with two other notable and well-received restaurants, Café Chardonnay in Palm Beach Gardens and Off the Vine Bistro near PGA Blvd. While he is always on duty running the kitchen, Sara can be found handling everything else, from administration to dessert, at this classic American bistro located in front of the Mall at Wellington Green.

Wellington residents since 2006, the couple made the village their home after they got to know and love the community when their young daughter, Ashley, came to frequent autism therapy sessions in Wellington. They moved here to be closer to the sessions and to raise the family in the community.

Over the past decade, the bistro has grown more and more famous among residents, local celebrities and equestrians, in and out of season, for specializing in what the Palmateers like to call “comfort food.” With a menu that features delicious takes on shrimp, fish, chicken, pork and beef, everything is prepared from scratch, using the freshest ingredients they can find. Diners can taste the difference in their ingredients, the Palmateers stressed.

Impacted by the COVID-19 shutdowns, the Palmateers took the opportunity to undergo extensive remodeling. “Today, the restaurant has high-back booths, so people sit in a more private and friendly space,” Sara said. “It has a more elegant treatment with tablecloths, but it is still our famous comfort food.”

Those popular pastries and desserts Sara makes are all prepared in-house as well.

“I grew up in the country, in upstate New York, and my mother was a stay-at-home mom who taught me the importance of homemade desserts,” she said.

They are all based on the comfort food theme. Banana cream pie with chocolate graham cracker crust and fresh banana chunks is a favorite. “I also make chocolate cream pies, crumb cakes and things like that — all made right here with all the freshest ingredients,” she said.

David began his craft early, as he grew up in a restaurant family. There he developed his love for good food and his ethic of long hours and hard work. His family had restaurants in upstate New York and eventually in North Palm Beach.

DeVine Bistro is located at 2465 State Road 7, Suite 300, in Wellington. It is open daily, except Monday, for dinner from 5 p.m. to close. For more information, call (561) 204-5432 or visit www.devinebistro.com.

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