This month, Wellington Table visits Edible Arrangements. For nearly a decade, the “fresh fruit fanatics” at the Edible Arrangements store in Wellington have been creating unique fresh fruit and berry arrangements for local residents celebrating occasions of all sorts, and the store is about to get a major upgrade. By Chris Felker
June 2015, WELLINGTON TABLE
Wellington Table stops by Pholicious in the Mall in at Wellington Green, which serves up tasty Vietnamese soups to health-conscious Americans. The eatery specializes in pho, a Vietnamese comfort food. This signature dish is a flavorful, tangy and savory broth with rice noodles and a choice of add-ins.
May 2015, WELLINGTON TABLE
Mellow Mushroom has brought its tasty pizza offerings and much more to Wellington. Located along Forest Hill Blvd. in front of the Mall at Wellington Green, the new eatery is a wide-open, bright space filled with enticing scents wafting through the air and a distinctive equestrian design.
April 2015, WELLINGTON TABLE
Rudino’s Pizza & Grinders, a cozy restaurant and sports bar, opened recently in the Marketplace at Wycliffe serving up great food in a friendly atmosphere. Doug Guy has brought to the area a concept that has worked well in North Carolina.
March 2015, WELLINGTON TABLE
A warm and welcoming restaurant with a cozy atmosphere, Oak Bistro & Wine Bar opened in December in the Southern Palm Crossing shopping plaza, serving up delicious food complemented by great wine varietals.
February 2015, WELLINGTON TABLE
Flakowitz Deli & Bakery has brought its New York-style delicacies to Wellington. The popular local chain has opened a new location on State Road 7 featuring brimming food cases and a menu of tantalizing dishes.
January 2015, WELLINGTON TABLE
The legendary friendliness and hospitality of Thai culture are on display at Tub Tim Thai & Sushi Restaurant in Wellington. The popular restaurant serves up taste-tempting Asian flavors at its new location at the Village Green shopping plaza.
December 2014, WELLINGTON TABLE
Keke’s Breakfast Café, an all-Florida franchise based in Orlando, opened its 10th location recently in the Pointe at Wellington Green, featuring a tantalizing lineup of interesting takeoffs on breakfast classics and a lunch menu that is every bit as enticing. The extensive menu offers something for every palate.
November 2014, WELLINGTON TABLE
With the opening of the Wild West Diner, New York City’s loss became Palm Beach County’s gain. Steven Good, who owns the new restaurant, spent many years operating a string of classic Big Apple diners. Good has brought the best of what he had at his New York diners with him — a menu so long it defies quick decisions.
October 2014, WELLINGTON TABLE
Romeo’s Italian Cuisine in the Wellington Marketplace will soon be offering its taste-tempting, authentic delights in a much larger space. Owner Tony Manglaviti is expanding Romeo’s into two adjacent bays, tripling the space. Diners will find a wide variety of classic Italian dishes, along with much more.