Category Archives: Feature Stories

Wellington The Magazine, LLC Featured Articles

Whitney Garcia The Wanderers Club

Whitney Garcia The Wanderers Club

What is your position, and what does that job entail?

I am the director of catering at The Wanderers Club. My position entails working with brides from their very first tour of the club to the last dance of the night. With more than 10 years of experience, helping turn a bride’s dream into reality has become my true passion. The perfect menu, the ideal room setup, linen colors and custom cocktails are just the beginning. It is a day the couple will never forget, and I am honored to be a part.

 

What is your favorite part of working

at The Wanderers Club?

The Wanderers Club is an incredibly unique venue with so much to offer. I would have to say my favorite part is the flexibility and customization we are able to extend to every couple. Both our culinary team and our service team are always looking for a new challenge and a way to make each wedding its own. Whether your dream menu is designed around an elegant filet mignon topped with foie gras or made-to-order Mexican street tacos and a macaroni and cheese bar, we are excited and ready to bring it to life.

 

Why is The Wanderers Club unique?

The Wanderers Club is a vast property with countless areas available to our brides on their special day. However, I must say our newly renovated ballroom is the real star. The new design is light and fresh with the perfect blend of modern and elegant. It truly takes your breath away when you step into the room. The new design is neutral in color with high ceilings and crystal chandeliers. Whether your vision is a garden feel with jeweled tones or blushes with pops of gold, our ballroom feels like it was designed for your wedding. It is really incomparable to any other venue.

 

What are the most popular menu items?

Our Sautéed to Perfection station paired with our Made to Order Parmesan Risotto station is extremely popular and offers quite the wow factor. The aroma of garlic draws in the guests as chefs prepare anything from shrimp scampi to miniature steak Diane flambé style. While the garlic draws them in, the flames illuminating the station and food being tossed in the air provides the entertainment. The sautéed entrees pair perfectly with the made-to-order risotto. Chefs sauté the risotto and then toss it in a huge wheel of parmesan cheese. It is dinner and a show!

 

What are some current food trends?

Current food trends are so fun and creative. The traditional plated dinner is, and always will be, a popular choice for wedding receptions. However, we are seeing more and more personal touches shining through in menus. Your wedding day should be all about you and what you like. It should represent you as a couple. Food trends are starting to lean that way. Whether your favorite cocktail is a cucumber martini, or your first date was over tacos and margaritas, let’s build it into the menu! The phenomenon of all things mini and petite is also still dominating the catering industry, which I love. Another trend I cannot get enough of is brunch weddings. We have created really unique brunch menus that will both surprise and impress guests. Omelet stations are replaced with made-to-order biscuit bars, and carving stations replaced with fried chicken and jalapeño cheddar waffles. It is fun and delicious.

 

How do you customize events to differ

between weddings and corporate events?

The Wanderers Club is ideal for any type of event. From bar/bat mitzvahs to quinceañeras to corporate events, we excel at creating the perfect affair. Of course, each client’s wants and needs may differ, but at the end of the day, every event is special and deserves the same attention to detail and customization. The overall goal is always a beautiful, fun, memorable event that even the client can sit back and enjoy.

 

The Wanderers Club is located at 1900 Aero Club Drive in Wellington. For more information, call (561) 795-3501 or visit www.wanderersclubwellington.com.  

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Melanie O’Brien Wellington National Golf Club

Melanie O’Brien Wellington National Golf Club

What is your position, and what does that job entail?

I serve as the director of catering at Wellington National Golf Club. My primary responsibility is to help promote the club’s unique facilities for social and corporate events, and I also spend a good deal of time in meetings and corresponding with clients. Guests interested in touring the venue will arrange their tours through me, so that I can outline how our facility may best fit into their plans. I really enjoy helping our clients achieve their vision for the event, and that includes creating unique menus, proposals and assisting with making arrangements on the client’s behalf, such as hiring entertainment, rentals, etc. I am also directly responsible for making sure that all last-minute details, including the coordination of timelines, floor plans and staffing, are complete in order to execute the event exactly the same way that the client has envisioned it.

 

What is the most enjoyable part of your job?

I love the creative aspect of what I do. Every event is different, and I really enjoy the fast-paced and ever-evolving environment. I thrive on collaborating with others, as well as researching themes and menus, all to achieve the client’s vision.

 

What makes your venue unique as a wedding location?

Wellington National Golf Club has so many great characteristics for all types of events, including weddings, bridal showers, rehearsal dinners and more, and we are a large venue that can accommodate up to 400 guests. The ballroom has beautiful ceiling draping, as well as plank-style flooring, in addition to picturesque natural light, as it opens up onto a beautiful piazza, which is tropically landscaped and perfect for an outdoor ceremony. My favorite room is the Wine Bar, which is handcrafted with wine barrels, and chandeliers made from wine bottles, but the focal point is really the ceiling, because it is crafted from unique wine boxes that have been hand cut and stained to reflect old-world style. It’s the perfect spot for rehearsal dinners or your cocktail hour before your reception. It’s definitely a must-see!

 

How do you work with couples to customize their celebrations?

I think that it is important to be flexible with the couples who choose to work with us. We want their special day to be exactly that — special! We are happy to customize menus and cocktails for them, and we encourage them to outline their vision of the perfect day, and then it’s our job to make that vision come to fruition.

 

What are some current wedding trends that you have noticed?

I think the best part of weddings today is that couples are encouraged to make it their own and put their twist, taste and style on the festivities. Today the trend is an anti-trend.

 

Why should couples choose your venue for their wedding?

Couples should choose Wellington National because not only is our venue beautiful, unique and centrally located, but we are here to make things as easy and stress-free as possible for them. We pride ourselves on being flexible with almost every detail to ensure that each couple gets the day that they have been waiting their whole lives for!

 

The Wellington National Golf Club is located at 400 Binks Forest Drive in Wellington. For more information, call (561) 333-5731 or visit www.wellingtonnationalgolfclub.com.

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Debbie Liquori Wellington Community Center

Debbie Liquori Wellington Community Center

What is your position, and what does that job entail?

As administrative coordinator, I do the facility rentals, meaning weddings, business meetings, parties, quinceañeras, bar and bat mitzvahs, small meetings, large meetings, church services and more. I meet with the customer, and I show them the facility. We have a beautiful back patio that overlooks the lake. Some choose to have their wedding ceremonies here at the facility, so we do have the outdoor patio where they can have it overlooking the lake. I help them coordinate their wedding and work with them on the contract. We offer table linens for them, and we have our preferred vendor list where we can help them with catering. We have a catering kitchen with commercial ovens and commercial refrigeration. They can use our preferred vendors, or they can use their own. We have an upstairs grand ballroom that holds larger parties up to 250 people, and a downstairs area that holds approximately 150.

 

What is the most enjoyable part of your job?

The actual night of the event, when I do work some of the events, I get to see, from start to finish, the wedding ceremony, to the cocktail hour, to the reception. Sometimes they have it out on the patio, sometimes they have it upstairs in the lobby area, and we can dress it up. We set up the tables for them, we work with them on setup and what the best flow is for them. The most enjoyable part of it is the event itself, seeing it all come together.

 

What makes your venue unique as a wedding location?

The Wellington Community Center overlooks Lake Wellington. We have a beautiful fountain that is lit up in the back of the facility. Whether they use the patio for their wedding ceremony, or they’re just having access to it, there’s a window upstairs that is overlooking the lake, and it’s just a beautiful view.

 

How do you work with couples to

customize their celebrations?

They’ll come in and I help them through as much as I can with the facility, finding the best fit for them. If their numbers are close, and they want to have it downstairs, we’ll suggest they move it upstairs, because their numbers could grow. Then they can be overlooking the lake rather than being at lake level. We do help them with preferred vendors. We work with the vendors to do taste-testing here, if needed. We also go over table linens. Right now, we are introducing more colors to the facility. Anything that they need, if they need a band, if they need a DJ, if they need up-lighting, if they need a florist, if they need a photographer — we have vendors on our list, and we have contacts so we can give suggestions.

 

What are some current wedding

trends that you have noticed?

Simplicity. People are planning simpler weddings. There are definitely elaborate weddings, but there’s definitely the simplicity of some. This is a very affordable facility that I think fits the needs of many people. It’s not only a beautiful facility, but it’s affordable for couples who are paying for it on their own. They don’t have a big budget, but they want a really nice, special place to hold it, and the Wellington Community Center is definitely the place.

 

Why should couples choose your

venue for their wedding?

It’s affordable, it’s beautiful, it’s new and it has a beautiful view. The ambiance is really, really amazing. They can customize the way they want it set up. It’s not a standard facility. Couples have access to round tables or long tables. It’s a customized way of doing things. Budget wise, a lot of people have used the Wellington Community Center because the facility is very affordable, where people can come in and customize their wedding.

 

The Wellington Community Center is located at 12150 W. Forest Hill Blvd. in Wellington. For more information, call (561) 753-2484 or visit www.wellingtonfl.gov.

 

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Maureen Pata Suri West

Maureen Pata Suri West

What is your position, and what does that job entail?

I am the banquet manager and owner. As far as for weddings, that entails making sure the event goes as planned. I oversee all of them. I not only book the weddings, I also work them — making sure that everything the couple wanted and requested happens. I’m not a coordinator, I am the manager.

 

What is the most enjoyable part of your job?

I love my job. I love to see wedding plans come to life. I love to see the start of the couple’s journey. I feel like I’m a part of their beginning.

 

What makes your venue unique as a wedding location?

The setting. I think our location is beautiful, from the property to our brand-new wedding gazebo that we built. We used to have a small trellis, and it wasn’t sufficient. We wanted to give our guests who are getting married something beautiful. The gazebo is a replica of the gazebo that I got married in at Disney, 23 years ago. It is really, really special for me, especially that our gazebo is exactly like the one I got married in. We are right beside the polo fields, and we have beautiful bougainvilleas surrounding the property. I’ve actually had couples tell me it looks a little like Italy. The property itself is surrounded by flowers. Our patio, where cocktail hours often take place, was voted the best patio space in Wellington. Because we have separate locations to utilize, for instance, the patio bar, the upstairs ballroom, the brides come down the stairs from the bridal suite — there are so many different elements to it that make it different than typical banquet facilities. Our guests have the option of getting married on site at the gazebo and then heading upstairs to the ballroom. I think that convenience sets us apart. While they’re in the bridal suite getting ready, they can see their guests arriving through the windows.

 

How do you work with couples to

customize their celebrations?

I sit down and find out what their goals are, what they envision their wedding to be, and I try to make that a reality for them. We talk about budget, alternatives and things we can do together to make sure that their perfect dream wedding comes to life. I help them achieve that.

 

What are some current wedding

trends that you have noticed?

I’m seeing many more grooms more involved in the planning process. I find that refreshing, to actually have grooms who want to be involved, who want to have their take on it, to have their own ideas in the mix. I love that. I think it should be exactly what the groom and the bride both dream of. Also, as far as the reception, I’ve been seeing many weddings getting away from the traditional seating charts with a lot of open seating weddings taking place recently.

 

Why should couples choose your

venue for their wedding?

A: The location.

B: Our food.

Yes, we offer traditional banquet food, but we also offer our tapas. We try to incorporate that into the banquets. That sets us apart and gives you something a little bit out of the ordinary. Our food is fabulous. And last, because I oversee the events, I make sure that everything goes according to plan. That’s my job. I think location, food, ambiance and me, are the reasons couples should choose Suri West for their wedding.

 

Suri West is located at 13410 South Shore Blvd. in Wellington. For more information, call (561) 795-0080 or visit www.surirestaurant.com.

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Cheryl Gaydas-Eng International Polo Club Palm Beach

Cheryl Gaydas-Eng International Polo Club Palm Beach

What is your title, and what does that position entail?

I am the creative director. On an event level, that means that I am responsible for the design, look and feel of the event, including the florals. I try to customize the look of each event to reflect the customers’ vision and dreams, and bring that to life while keeping a cohesiveness throughout. On a broader level, I am involved with the redecorating and redesign of many of our public spaces at our venues, including our receptions hall and ballroom, including the one featured here. We gave it a bit of a face lift last year with new classic wall paneling, cream-colored grass cloth walls and 10 new beautiful three-tier transitional chandeliers, which can be dressed up or down according to the event.

 

Speaking of the International Polo Club Pavilion,

how would you describe this venue?

This is a relatively new venue for us since its purchase over a year ago. We are all very excited about this unique venue, because there are so many possibilities from ceremony to reception with the vast, beautiful polo fields and adjacent pond. What separates IPC, in my opinion, from other venues is that it is so iconically linked to polo and the “equestrian lifestyle.” Even if you are not a horse person, the beautiful grounds and authenticity encapsulate you. I believe it adds another dimension to your event as a result. One might say it is #veryT&C (Town & Country).

 

What are your favorite trends?

Yves Saint Laurent said, “Fashions fade, style is eternal.” I am very much of this school. However, in saying that, I like to keep events fresh, current and chic. I try to encourage wedding clients to incorporate maybe only one or two of the current trends, while keeping the other elements timeless. Other events, such as corporate, birthdays, bar/bat mitzvahs, etc., have the opportunity to be a little more trendy, in my opinion.

 

What are the up-and-coming color trends?

Metallics are a big trend this coming year. They are the new neutrals, and we know how much everyone loves neutrals! However, in addition, we are seeing much bolder color statements and complementary colors as well. We started seeing part of this trend in home furnishings over the last year, with the RH dark jewel toned velvet sofas, charcoal-colored wall paint and a pop of gold. This is now trickling down into the event market as well.

 

How do your corporate events compare to weddings?

As I touched on earlier, I think there can sometimes be a bit more freedom with corporate events. Some corporate events we do are themed, and those are always very fun to do, while others can be very strict, only using corporate colors so the look is consistent from year to year. On many levels, however, they are much the same. Each company, like each bride and groom, are unique, and we are here to make their event specially designed to fit their wishes. Whether their style is contemporary or traditional, we seem to do a mix of all, and I love all of the variety. It is important to me that each event has a uniqueness of its own.

 

The International Polo Club Palm Beach is located at 3667 120th Avenue South in Wellington. For more info., call (561) 204-5687 or visit www.internationalpoloclub.com.   

 

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PATRICIA MIELE International Polo Club Palm Beach

PATRICIA MIELE International Polo Club Palm Beach

What is your title?

I am the director of catering for the International Polo Club Palm Beach. The facility aims to make any event extraordinary, for any occasion, size or theme. A full bridal package is offered, and our expert staff ensures a successful and stress-free event.

 

What is your most favorite part of working

at the International Polo Club?

I love working at IPC and putting together so many different events, including weddings, and creating new ways to make them exciting, fun and memorable! I enjoy working with all of our offerings, including an extensive menu that includes exceptional desserts, a customized bar service, as well as stunning florals to create an enchanting ambiance. Our talented teams of artists design original events within a budget and timeline that work for our clients.

 

Why is the International Polo Club unique?

The club offers a very unique setting between polo matches being played in the background, to the beautiful lush landscaped grounds, or brides being brought to the venue in horse and carriage. IPC is a truly picturesque wedding venue.

 

What are the most popular menu hits?

Chef William Sellner Jr. is extremely creative and very talented. He creates food that is both flavorful and visually beautiful. Our most popular menu item is our Duo of Stuffed Chicken Breast and Walnut Crusted Halibut. Chef William’s Antipasto Display is a hit as well. On this display, we offer the traditional Italian meats and imported cheeses, but he also mixes in fresh grilled vegetables, which adds a lot of flavor and colors to the plate.

 

What are some of the current food trends?

A top food trend is really just keeping it clean and healthy. We offer custom menus for all palates. Some trends are Casual Meals, Farm to Table, Nostalgia Foods and Dessert Tables. A fancy plated meal is typical for a wedding reception, but 2018 is all about creating a more laid-back atmosphere. After all, shouldn’t the “best day of your life” be all about having the time of your life? Relax the rules with passed plates, small bites or even serving up a meal family-style. Local, organic products are the buzz as well, so we plan to see more of that farm-to-table philosophy extend to wedding menus, and we are ready and excited for this trend!

 

How do you customize events to differ

from weddings versus corporate events?

Clients trust us for our meticulous planning, management and execution of successful special events. Events, regardless of the size, require experienced hands for both the creative and practical details. Creating a seamless and memorable event that aligns with your goals and reflects your organization’s personality is what we do.

 

The International Polo Club Palm Beach is located at 3667 120th Avenue South in Wellington. For more info., call (561) 204-5687 or visit www.internationalpoloclub.com.   

 

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3 YEARS Cancer-Free: Three Ways Your Life Changes

3  YEARS Cancer-Free: Three Ways Your Life Changes

For breast cancer survivor Jennifer Martinez, the more life changes, the more it remains the same.

Three years ago, Martinez finished her chemotherapy treatments, which followed surgery, to rid her body of breast cancer. What has remained the same since her recovery is that she still leads a successful Wellington public relations firm; she is still wife to Gil Martinez, who works with State Farm; and she is still mother to their two daughters.

She still exercises, travels with her family, laughs with her mother, Bobbi, and remembers her father, Mitch, who died of cancer due to a late diagnosis. Life is still good.

But how life has changed since being told she was “cancer free” is another matter — one that many cancer survivors live with every day. Consider it a “new normal.” Not better, not worse — just new — in three meaningful ways.

Becoming Part of Hope.

“When I was diagnosed with breast cancer at age 32, I decided to have surgery immediately, which was over the holidays, so no one would be suspicious if I was not around as much. I didn’t want to worry my clients or my friends about my health or my ability to accomplish my work,” Martinez recalled. “Plus, I didn’t want anyone’s pity. But once I had entered chemotherapy, I had an opportunity to work with breast cancer awareness organizations that were raising money to educate and support others. It was time to share my story, and in doing so, I became a somewhat reluctant symbol for hope. I’ve gotten more comfortable with that role, as I see how important it is to share my experience, particularly with other young patients and survivors.”

Martinez’s firm, JLM Communications, now works with Susan G. Komen South Florida, promoting its annual Race for the Cure and programs to support women and men affected by breast cancer. A Warrior in Pink, she understands the mission, the impact and the significance of the nonprofit organization.

“Komen has touched just about every advance in the fight against all cancers,” Martinez said. “When I had the chance to play a role in this, I had to do it. To know that what we are doing is saving lives is not something I take lightly.”

Maintaining Constant Vigilance.

Being “cancer free” doesn’t mean being without worry. For Martinez, every ache, pain or errant symptom takes her right back to her cancer diagnosis and the possibility of its return. For her, there is no such thing as a minor ailment. “You’re constantly aware of your health, and you learn to manage the fear that the cancer could and might come back,” she said.

Recognizing Her Family Has Changed, Too.

For her husband Gil, mother Bobbi and her daughters, life after cancer is different, as well. A close family, they do not miss opportunities to travel. Vacations are required, and relaxation is essential.

“We don’t dwell on the fact that Jen had cancer or that we lost her dad to cancer,” Gil said. “But we don’t take for granted that she’s healthy and she’s with us. Cancer made us grow up fast and, fortunately, it brought us even closer. Nothing has changed, and honestly, that’s what makes it all so special. We are normal, even after cancer.”

October is National Breast Cancer Awareness Month, and is the perfect time to schedule your mammogram and remind your loved ones to do the same. Early detection is the key to survival.

 

To support breast health education, treatment and research during October, or to participate in the upcoming Race for the Cure, set for Jan. 27, 2018, visit Komen South Florida at www.komensouthflorida.org.

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Rigoberto Garcia-Beliz Enjoys Bringing Together Different Cultures And Styles

Rigoberto Garcia-Beliz Enjoys Bringing  Together Different Cultures And Styles

When designer Rigoberto Garcia-Beliz walks into a room, he sees possibility. He sees the potential that a room has. He sees what can be, what isn’t quite right, and how to take someone on the journey from an ordinary room to a room that is amazing, colorful, elegant and fit for a magazine.

Garcia-Beliz moved from Cuba to the United States when he was 22 years old, and has been living here, designing, honing his craft, for the past 37 years. “I went to school for interior design,” he explained.

He studied at several different schools, including Florida International University. He has worked in Viva Furniture in Panama, El Dorado Furniture, and now, Rooms To Go, where he designs show rooms in different styles.

When he isn’t working with major retail stores, Garcia-Beliz designs private homes, including those in Wellington.

Creating amazing rooms is something that Garcia-Beliz has been doing for more than 20 years, and his passion for design, for melding together difficult cultures, countries and styles, is apparent.

Whether it is modern or traditional, the bottom line is that he wants to make a home look beautiful. “For me, it’s the creativity, and to make a house look really beautiful,” Garcia-Beliz said. “Sometimes you walk through houses and you don’t see that everything is proper. They buy something from here, from there and from there. They pick those things, and it doesn’t work. You see the mistakes, and I like to help.”

Garcia-Beliz takes great pride in helping others. He can see when they are overwhelmed, such as when they are shopping for that missing piece to complete their home. He is often able to listen, and then direct them toward a solution.

He will tell them, “Why don’t you buy this,” which opens their eyes to the possibilities. When they see everything put together, they are often amazed by the results.

It’s a special ability that Garcia-Beliz has, and one that he shares willingly. As an interior decorator, he is able to work with any and all styles. Personally, he favors a more traditional style. While Victorian styles are not his cup of tea, he prefers Asian, French, English, Italian and Spanish styles.

“I love to mix,” he said. “I like to mix from different styles to make the room richer.”

Garcia-Beliz has albums with decades’ worth of designs archived, including images of his personal home, where he showcases a variety of cultures, designs, ideas, styles and more. Everywhere you turn, there is something different to look at, with each piece telling a story, whether it is a patterned pillow, framed artwork, a decorative mirror, elegant furniture, decorative lighting, figurines or coffee table books — there is always something of interest.

By layering different styles, a piece from here, a piece from there, Garcia-Beliz is able to create visual interest, true conversation pieces and something that matches the needs of the home and its owners.

In addition to decorating homes, Garcia-Beliz has also decorated venues for special events and parties, weaving together different pieces and decorations to create the perfect environment for a celebration.

Garcia-Beliz offers assistance, but prefers to maintain a pressure-free situation. He likes to share his vision, after learning about the vision clients have, and work with them.

Spending some time shopping with clients is the norm, where Garcia-Beliz is able to learn what they like, what works for them, what fits their lifestyle, and what will best fit the space that he is designing. It is this unique personal service that Garcia-Beliz offers to his clients.

To contact Rigoberto Garcia-Beliz, call (786) 458-0738 or e-mail decorbella31@hot mail.com.

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Zachary Thompson Brings Home The Gold From Taekwondo Nationals

Zachary Thompson Brings Home  The Gold From Taekwondo Nationals

Zachary Thompson’s commitment to taekwondo has paid off in a big way. Thompson won the gold medal at the 2017 AAU National Taekwondo Championships in early July in Fort Lauderdale, highlighting a year of huge successes after voluntarily sitting out a year.

The Wellington High School freshman, who is a second-degree black belt, dominated at the AAU single-elimination Olympic sparring tournament, where matches consisted of three 90-second rounds. None of Thompson’s opponents made it to the third round.

“It was very exciting,” Thompson said. “I was actually amazed I won this.”

Taekwondo sparring consists of kicks and punches. A kick to the body is worth two points, and a kick to the head is three points. A punch to the chest area is worth one point. The competitor with the most points wins. Punches to the head are not allowed, nor is grappling, like mixed martial arts or wrestling. A competitor can win the match before the end of the third round if they “point gap” their opponent, by having a lead of at least 20 points.  

Thompson point-gapped each of his opponents in the 12 to 14 age division (134.6 to 143.3 pounds). However, he had to overcome several obstacles just to continue at a high level.

When Thompson was 12 years old, his team decided it was best for him to sit out a year of competitions, but still continue practicing. He was often randomly paired against bigger, stronger and more experienced opponents. That’s a good way to learn, but also could lead to someone becoming discouraged after constantly losing.

“I hadn’t had my growth spurt yet,” explained Thompson, who has since developed into a lean and muscular 5-foot-11 and 140 pounds. “Fighting as a 12-year-old in the 12 to 14 division, I had to fight 13-year-olds and 14-year-olds, and I wasn’t ready to fight them.”

Thompson, who graduated from Emerald Cove Middle School, said that sitting out for a year was tough on him mentally. He would train and train, and then go and cheer for his teammates at tournaments. If patience is a virtue, then Thompson is extremely virtuous.

“At first, it kind of stung a little bit, but I knew why,” said Thompson, who is now 14. “I didn’t want to quit because I knew I was going to [be able to] do it next year.”

But sitting out taught Thompson several key life lessons, and he always kept a positive attitude, a trait he got from his parents.

“I learned to be patient and things will go your way,” Thompson said. “If you keep practicing and practicing, you will get better.”

Thompson’s start in the sport was fairly typical. He and his younger brother, Logan, signed up for a fitness academy that included tennis, soccer and taekwondo while living in the Fort Myers area. “I was good at tennis, not soccer,” said Thompson, who was in the third grade at the time.

But he really took to taekwondo. The roundhouse kick was his favorite when he first started. Now the axe kick is his preferred kick.

“I liked more of the kicking and the punching, and I could learn it for self-defense if I needed it,” Thompson recalled. “I was kind of on the chunkier side and got picked on.”

The taekwondo master invited the brothers to a Saturday practice, and then asked them to sign up for summer classes. They never looked back.

For the last two years, since the family moved to Wellington, Thompson has been training six days a week with Master Jung Han at U.S. Pro Tae Kwon Do in Jupiter. Training runs about two hours on Monday through Thursday, and at least two hours on the weekend. He starts out stretching, and then moves to working on the bags, followed by speed drills and sparring, and finishes with strength training. Friday is a day off.

Thompson trains with his teammates; his brother Logan, Kristina Teachout and Madison Yan. They are a close-knit group that often trains and travels together.

“He’s very dedicated,” Master Han said. “It’s not easy. I see his improvement, and he’s getting more confident.”

He had success immediately upon his return to tournament competition, earning the silver medal in the Taekwondo U.S. Open in Las Vegas in January, foreshadowing his summer accomplishments. Over the summer, he earned a gold medal in the ATU National Taekwondo Championships and a silver medal in USAT World Class Cadet National Taekwondo Championships.

Thompson wants to continue competing in major events throughout high school while working toward his ultimate goal — a spot on the U.S. Olympic team.

Han said Thompson’s style is consistent with all good fighters.

“He’s fearless,” Han said. “He doesn’t back up. He’s very aggressive. The best fighters are always the offensive, not defensive, fighters.”

His height, reach and flexibility are tremendous assets. “He’s freakishly flexible,” said his mother, Michelle.

However, education comes first. Thompson was accepted into the highly regarded veterinarian program at Wellington High School, because it allows him to take medical classes so he can go on to become either a doctor or a veterinarian. Thompson chose the medical route because Grey’s Anatomy is his favorite TV show. He also works at Publix near his home every Saturday afternoon.

Whether it’s in the classroom or the ring, Thompson is primed for success.

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Our Wellington: There’s Always Something Amazing To Do In Wellington

Our Wellington: There’s Always Something Amazing To Do In Wellington

Check It Out: Unique Entertainment And Cultural Options In Wellington

Are you bored with the same old thing? We went searching for unique entertainment and cultural options right here in our community. You can see a movie in the lap of luxury, take in an amazing tribute concert, check out an impressive public art gallery, visit a very moving memorial and experience the world’s most advanced riding simulators. How many of these hidden gems have you explored?

Experience The Equine Simulator

Experience horseback riding in a new way at the Palm Beach International Equestrian Center with the amazing Equine Simulators. PBIEC offers jumper, cross country, dressage and polo sessions to both competitive and beginner equestrians who are interested in improving their riding skills.

The Equine Simulator is a mechanical device that imitates natural equine movement and physical responses to mounted riders.

The simulators serve as a one-of-a-kind opportunity for equestrian enthusiasts to fine-tune their skills, as well as provide a platform for individuals who have never ridden a horse to begin their riding careers in a safe and controlled environment.

Three interactive screens surround the simulator, creating an immersive atmosphere for individuals. A certified instructor is always on hand to perfect seat position, leg stability and connection to the bit.

World-class trainer Barbro Ask-Upmark teaches show jumping, cross country and dressage sessions for all ages and rider levels. Ask-Upmark is an accomplished dressage rider earning her USDF gold, silver and bronze medals in the United States, following her successful career as a top dressage trainer in Sweden. Ask-Upmark became involved with coaching and training on simulators in 2006.

A second simulator offers practice for polo players. This device allows them to work on their position and their swing with the moving treadmills located on either side of the horse. To practice hand-eye coordination, as well as near-side and off-side shots, both experienced players or first-time riders are encouraged to sign up for a session with polo instructor Gates Gridley.

The Equine Simulators are available for lessons at PBIEC. For more information about the simulators, or to book your first session, visit www.pbiec.coth.com or call (561) 793-JUMP.

See A Movie At The New Paragon Theaters

Years in the planning, Paragon Theaters opening earlier this year at the Mall at Wellington Green, offering guests the latest movie entertainment options in the lap of state-of-the-art luxury.

“We love the Wellington area, our home office is located in Florida, and the mall was a perfect location for our newest Paragon Theaters,” Paragon’s Niki Wilson said.

In Wellington, Paragon has 10 auditoriums of varying sizes — all with its signature reclining seats. Tickets are available online, at an automated kiosk or through guest services. The smallest auditorium features 47 recliners, while the largest has 176.

While you’re enjoying the big screen in the same comfort as your living room at home, don’t forget the snacks. The concession stand has popcorn, candy, soda and all the typical stuff, but guests can also enjoy beer and wine — and even a full gourmet meal.

Cask + Shaker Craft Bar and Kitchen, the adjacent Paragon-owned restaurant, serves up amazing creations from a diverse menu. You can dine there, or have your meal served in the theater on your recliner’s tray table. Yes! Chef-prepared appetizers, meals and serious cocktails for mom and dad, paired with popcorn and soda for the kids. Everybody’s happy!

Even if you don’t have time for a movie, Cask + Shaker is open to help you relax while you visit the mall. The restaurant offers a happy hour every Monday through Thursday from 3 to 6 p.m. with amazing drink and appetizer specials.

“Look for more promotions for both the restaurant and the theater, coming soon,” Wilson said.

For more information, including a treasure trove of special movie features and pricing, including how to get group rates, visit www.paragontheaters.com/promotions.

 

Take In A Tribute Concert At The Amphitheater

Live concerts by tribute bands — not the real deal, but pretty darn close — have been steadily gaining in popularity. Entertainers performing hits from the 1960s, 1970s and 1980s can command audiences of up to 3,000, and tribute band musical shows are among the most popular events held at the Wellington Amphitheater.

Interest spans the age groups, with older residents looking to reclaim a bit of their youth, and a rock-loving younger generation wanting to learn firsthand what all the fuss is about. “The younger kids maybe heard these groups on the radio and want to hear what the music sounds like live,” Wellington Cultural Programs & Facilities Manager Joe Piconcelli said.

Concerts are held several times a month on Saturdays, and admission is always free. In case of inclement weather, concerts may be rescheduled.

Slated to appear between September and December are the sounds of Motown, the Eagles, Bruce Springsteen, Val Halen, Aerosmith, Eric Clapton and Fleetwood Mac. In December, there’s a holiday show with a Neil Diamond tribute band, as well as the Wellington Chamber of Commerce’s Winterfest, featuring Vanilla Ice (the real one). Negotiations are underway to bring in the sounds of the Beatles, Stevie Wonder, the Bee Gees, Prince and Michael Jackson during the 2018 winter season.

On Thursday nights, food trucks and local bands still working toward tribute band status inhabit the space and, on Friday nights, there are movie nights — and that doesn’t include the many festivals and special events that also visit the amphitheater.

Concert-goers are welcome to bring blankets or chairs and, for the little ones, it’s nice to know that bathrooms and Scott’s Place playground are nearby.

For more information about events at the Wellington Amphitheater, contact Piconcelli at (561) 791-4756 or jpiconcelli@wellington fl.gov. Find the complete schedule online at www.wellingtonfl.gov.

Visit The Wellington Patriot Memorial

A more somber place for quiet reflecting is the incredibly moving Wellington Patriot Memorial, located along Forest Hill Blvd. in front of the Wellington Municipal Complex.

Following the Sept. 11, 2001 terror attacks that downed the World Trade Center towers in New York, hundreds of pieces of steel were used as evidence during the investigation and eventually offered for public display. In 2009, communities around the world sent letters requesting pieces of the World Trade Center, and Wellington was selected to receive one.

Wellington staff members traveled to New York and selected the piece they felt best suited Wellington’s planned memorial. The beam was solemnly transported here, where the memorial site, complete with an eternal flame and reflecting pond, was being readied.

“This piece was recovered from the South Tower, just below where the plane attack took place,” Wellington’s Nicole Coates said. “In addition to a plaque with the history of the piece of steel, there is also a plaque with the names etched in glass of all the victims who lost their lives that day.”

The Wellington Patriot Memorial was dedicated on the 10th anniversary of the 9/11 attacks. It sits in a place of honor at the gateway to the village complex.

“That location is such a good fit for our public display. There are also unrealized benefits that cannot be quantified,” Coates explained. “There are all sorts of uses of that memorial that you wouldn’t think of. There has been a funeral there; one of the keynote speakers from the dedication wanted to have his eulogy read there — and it was.”

Individuals and groups come for miles around to visit this unique Wellington treasure.

“Tens of thousands of people visit each year, especially considering that we have a lot of activity around that site,” Coates said. “We are grateful to have this unique artifact, a part of American history, and we invite everyone to come out and take a look.”

The Wellington Patriot Memorial can be found at 12300 W. Forest Hill Blvd.

 

Check Out The Wellington Art Society Gallery

Craving a cultural fix? The Wellington Art Society hosts a year-round art installation at the Wellington Municipal Complex, where the works of its members span two floors in a rotating show.

“The dedicated gallery encompasses all the perimeter walls on both the first and second floors, with an atrium area in the center,” Wellington Art Society Board Member Leslie Pfeiffer said. “It accommodates 40 to 60 pieces of artwork and has professional natural spectrum track lighting, as well as the natural daylight from the windows. There’s enough space to accommodate smaller as well as larger pieces, including sculpture.”

Every four months, a committee chooses a theme for each installation, juries the entries, gets a Wellington Village Council member’s approval on the choices, then places each piece in the gallery for Wellington staff to install.

The gallery is open whenever the building is open, and each show features a reception during which the public can meet the artists.

“The Wellington Art Society is open to local and regional artists of all mediums, patrons of the arts and snowbirds,” Pfeiffer said. “We feature professional and emerging artists, as well as nationally acclaimed artists. Mediums include drawing, painting, photography, mixed media, sculpture and ceramics. To keep it interesting, each show is a combination of mediums and techniques.”

The location is well-suited to offer an “art break” to those visiting the village’s nearby facilities. In addition to receptions and self-guided tours, the Wellington Art Society has scheduled private tours for scout troops, women’s groups and art groups from other areas.

The artwork on display is for sale, with 20 percent of the purchase price going toward the Wellington Art Society’s Scholarship Fund. Over the last decade, $75,000 in college scholarships has been distributed among 50 talented students for advanced art studies. “It’s our legacy, and we’re very proud of that,” Pfeiffer said.

The Wellington Art Society meets monthly and also hosts exhibits at other locations around the community. On the horizon is the annual ArtFest on the Green juried show slated for Jan. 27-28, 2018 at the Wellington Amphitheater.

For additional information, visit www.wellingtonartsociety.org.

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